In Mrs. Hays' family, we always make eggnog when we decorate the
tree. So we made some at school when we decorated the tree for our
classroom. It was a day for trying something new. Most of us really liked it!
Here is the recipe. It is WAY better than store bought.
1 cup milk
1/4 cup eggbeaters (These are pasteurized, unlike regular raw eggs.)
2 T sugar
1 dash salt
1/2 t vanilla
Combine all ingredients. I like it best after it is mixed in a blender. It makes it nice and frothy.
Thank you Mrs. Hays for providing great experiences.
ReplyDeleteThank you Mrs. Hays for providing great experiences.
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